For this week's Slow Cooker Sunday Recipe it's all about Pork Chops. If you have quick and easy recipes you'd like to share with other teachers, please leave a comment below or email me at utahteachersmarket@gmail.com and I'll be happy to share it next Sunday.
My plan is to provide you with quick and easy meal recipes now so that you will have new recipes to try and all planned for the new school year when the school nights are busy and hectic.
Crockpot Ranch Porkchops:
**Porkchops (however many that will fit in your Crockpot and that will fit the needs of your family)
***Ranch Packet Seasoning
***Cream of Chicken Soup (1-2 cans)
Place the PorkChops in the Crockpot and cover with Ranch Packet Seasoning. Then either use 2 cans Creams of Chicken Soup or 1 can Cream of Chicken mixed with 1 can water.
Cook on low for 4-6 hours.
Perfect to serve with Rice and Salad or your favorite vegetable.
Sounds yummy! Can't wait to try this recipe out.
ReplyDeleteIt does sound good. Let us know how it turns out, Julie. I love recipes in the Crockpot. They make life easier!
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